LUNCH MENU

(served 11:30 till 2 pm M-F; Burgers only on Sat. & Sun.)

Dry Rub Chicken Wings  9.5

With crispy veggies, buttermilk-cracked pepper blue cheese dressing and bbq sauce

Deviled Eggs  7

Seasoned with mustard, sriracha, sweet pickle and fresh dill

Oven Dried Tomato Crostini  7

Herb roasted tomatoes, brie and pesto broiled on garlic crostini

the Soup  4/6

Whiskey grilled onion with gruyere crouton Today’s freshly made selection

the Basic  6

House greens, tomato, red onion, carrot, apple, cucumber, herb vinaigrette

Grilled Wedge  6.5

Grilled wedge of iceberg, apple smoked bacon, chives, tomatoes, avocado, buttermilk blue cheese, green goddess dressing

Caesar  6.5

Romaine, parmesan cheese, garlic croutons, house Caesar dressing, white anchovy

Heights Grilled Chicken Salad  13

Chunk chicken breast, baby kale, spinach, dried cranberries, green apple, house smoked walnuts, cubed brie, cranberry vinaigrette

Baked Macaroni and Cheese  11

Triple cheddar sauce, parmesan crust, herb roasted tomatoes

Turkey Club Sub  13

Roasted turkey breast, honey ham, apple smoked bacon, provolone, avocado, lettuce, tomato, onion and honey Dijon mayo on toasted french roll

Tuna Press  12

Provence style tuna salad with olive oil-herb mayo, oven roasted tomatoes, marinated green beans, and chopped egg on pressed french roll

Shrimp Louie Roll  13

Shrimp Louie salad on toasted bun with fries or salad

The Burgers - with steak fries

(Sub grilled chicken breast or black bean veggie patty)

*Heights Burger  13

Jalapeño pimiento cheese, sweet whiskey grilled onions, mustard, lettuce, tomato, and onion on toasted bun

*Lakeshore Burger  13

Honey roasted ham, over easy egg, cheddar, lettuce, tomato, onion, and hot chili mayo on toasted bun

*BBQ Burger  13

Buttermilk blue cheese, sweet whiskey grilled onions, apple smoked bacon, sweet and spicy bbq glaze and herb mayo on toasted bun

*Basic Burger  11

Lettuce, tomato, onion and honey Dijon mayo

*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs
or unpasteurized milk may increase your risk of foodborne illness.